Thursday, March 28, 2013

End Of Month Chilli Con Carne



500g Lean beef mince
1 Onion (chopped)
30ml Oil
1 tin Whole kernel corn
2 tins Baked beans
1 tin Chakalaka
1/3 cup Sweet chilli sause
Salt and pepper to taste

Fry the onion in the oil till cooked. Add the mince and brown slighty. Add the corn, beans, chakalaka, sweet chilli sause, salt and pepper. Simmer for 30min on medium heat. Serve with rice.

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